Spicy Mushroom Rice Recipe

Posted by
Rate It!
Spicy Mushroom Rice
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Put oil or ghee or butter
  2. Saute garlic fry til turns dark
  3. Add pepper and cumin.
  4. Add mushrooms
  5. And salt
  6. Til mushroom cooked.
  7. Add rice cook on low 5 minutes
  8. Til liquid from mushrooms is absorbed.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.26 Kcal (989 kJ)
Calories from fat 49.78 Kcal
% Daily Value*
Total Fat 5.53g 9%
Cholesterol 12.98mg 4%
Sodium 19.47mg 1%
Potassium 454.75mg 10%
Total Carbs 37.88g 13%
Sugars 3.24g 13%
Dietary Fiber 4.22g 17%
Protein 9.18g 18%
Vitamin C 5.4mg 9%
Iron 3.2mg 18%
Calcium 24mg 2%
Amount Per 100 g
Calories 95.26 Kcal (399 kJ)
Calories from fat 20.07 Kcal
% Daily Value*
Total Fat 2.23g 9%
Cholesterol 5.23mg 4%
Sodium 7.85mg 1%
Potassium 183.35mg 10%
Total Carbs 15.27g 13%
Sugars 1.31g 13%
Dietary Fiber 1.7g 17%
Protein 3.7g 18%
Vitamin C 2.2mg 9%
Iron 1.3mg 18%
Calcium 9.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top