Directions:
- Sprinkle counter with cornmeal.
- Roll out pizza crust and cut into 4 squares.
- Top with 2 slices pepperoni, 2 slices salami, 2 slices cheese and 1 slice ham.
- Put tablespoons or 2 of italian dressing on meats.
- Roll and press edge to close.
- Mix topping. Red pepper flakes, garlic powder, sesame seeds, italian seasoning and parm/oreg cheese.
- Brush each roll with EVOO.
- Sprinkle each liberally with topping.
- Put in oven on 400 degrees and cook until brown all over (10 minutes or so).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.91 Kcal (695 kJ) | ||
| Calories from fat | 109.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.19g | 19% | |
|---|---|---|---|
| Cholesterol | 34.6mg | 12% | |
| Sodium | 572.69mg | 24% | |
| Potassium | 110.77mg | 2% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 11.55g | 23% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 204.2mg | 20% | |
| Amount Per 100 g | |||
| Calories | 247.28 Kcal (1035 kJ) | ||
| Calories from fat | 163.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.17g | 19% | |
|---|---|---|---|
| Cholesterol | 51.57mg | 12% | |
| Sodium | 853.58mg | 24% | |
| Potassium | 165.09mg | 2% | |
| Total Carbs | 3.73g | 1% | |
| Sugars | 1.54g | 4% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 17.22g | 23% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.6mg | 6% | |
| Calcium | 304.3mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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