Spicy Cranberry Dip for Shrimp Recipe

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Spicy Cranberry Dip for Shrimp
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Ingredients:

Directions:

  1. Put all ingredients in a 2 cup safe microwaveable safe cup.
  2. Cook in the microwave on high for 2-4 minutes, stopping and stirring every 1 1/2 minutes.
  3. Serve warm with one pound of cold cooked shrimp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.11 Kcal (38 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 18.78mg 1%
Potassium 16.52mg 0%
Total Carbs 2.33g 1%
Sugars 2.05g 8%
Dietary Fiber 0.08g 0%
Protein 0.02g 0%
Vitamin C 1.1mg 2%
Iron 0.1mg 0%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 108.13 Kcal (453 kJ)
Calories from fat 1.01 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 222.83mg 1%
Potassium 196.04mg 0%
Total Carbs 27.7g 1%
Sugars 24.27g 8%
Dietary Fiber 0.9g 0%
Protein 0.19g 0%
Vitamin C 13.1mg 2%
Iron 0.9mg 0%
Calcium 29.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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