Spicy Brownies Recipe

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Spicy Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350; prepare 9x9-inch or 9x13-inch baking pan with butter or butter flavored non-stick cooking spray.
  2. Cream butter with mixer; margarine or spreads are not recommended.
  3. Add sugar and red pepper to the butter; cream with mixer until fluffy.
  4. Using a wooden spoon, stir in vanilla, almond extract, and eggs until just combined; do not overbeat; do not use mixer; overbeating results in brownies that rise too much during baking, and then fall as they cool.
  5. If spicier brownies are desired, add jalapenos.
  6. In a separate bowl, combine the flour, cocoa, cinnamon, and salt; adding ingredients separately to butter mixture can result in overbeating.
  7. Gently stir the dry ingredients into butter mixture; if desired add chocolate chips to the butter mixture with the dry ingredients; stir until combined.
  8. Spread mixture into prepared pan; if desired, evenly spread walnut pieces over the top of the batter.
  9. For a 9x9-inch pan, bake on center rack for 35 to 40 minutes; for a 9x13-inch pan, bake on center rack for 30 to 35 minutes.
  10. Cool on a wire rack and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4516.19 Kcal (18908 kJ)
Calories from fat 2356.02 Kcal
% Daily Value*
Total Fat 261.78g 403%
Cholesterol 1020.76mg 340%
Sodium 4550.21mg 190%
Potassium 2203.72mg 47%
Total Carbs 517.65g 173%
Sugars 238.66g 955%
Dietary Fiber 44.76g 179%
Protein 77.64g 155%
Vitamin C 21mg 35%
Vitamin A 1.7mg 57%
Iron 26.6mg 148%
Calcium 797.8mg 80%
Amount Per 100 g
Calories 409.75 Kcal (1716 kJ)
Calories from fat 213.76 Kcal
% Daily Value*
Total Fat 23.75g 403%
Cholesterol 92.61mg 340%
Sodium 412.84mg 190%
Potassium 199.94mg 47%
Total Carbs 46.97g 173%
Sugars 21.65g 955%
Dietary Fiber 4.06g 179%
Protein 7.04g 155%
Vitamin C 1.9mg 35%
Vitamin A 0.2mg 57%
Iron 2.4mg 148%
Calcium 72.4mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 111.3
    Points
  • 127
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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