Spiced Red Wine-Cranberry Sauce Recipe

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Spiced Red Wine-Cranberry Sauce
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Ingredients
6
Count
Nutrition
66
Calories
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Ingredients:

Directions:

  1. Combine all ingredients except cranberries in a medium saucepan; bring to a boil. Reduce heat, and simmer 3 minutes or until sugar dissolves. Add cranberries; simmer 12 minutes or until cranberries pop and mixture thickens slightly. Remove from heat; cool to room temperature. Cover and chill (mixture will thicken as it chills).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.94 Kcal (276 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.45mg 0%
Potassium 16.88mg 0%
Total Carbs 13.71g 5%
Sugars 12.37g 49%
Dietary Fiber 0.27g 1%
Protein 0.08g 0%
Vitamin C 3.5mg 6%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 170.33 Kcal (713 kJ)
Calories from fat 0.24 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 1.17mg 0%
Potassium 43.61mg 0%
Total Carbs 35.41g 5%
Sugars 31.96g 49%
Dietary Fiber 0.69g 1%
Protein 0.2g 0%
Vitamin C 9.1mg 6%
Iron 0.1mg 0%
Calcium 9.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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