Spiced Coconut Brownies Recipe

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Spiced Coconut Brownies
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Ingredients
12
Count
Nutrition
1822
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350ºF.
  2. Spread the coconut on another rimmed baking sheet and toast in the oven until light brown and fragrant, about 7 minutes. Keep checking every couple of minutes & stir as needed b/c the sides brown quicker than the middle of the sheet. Set aside to cool.
  3. Spray a 12 X 17-inch rimmed baking sheet with nonstick cooking spray, line with parchment paper, and spray again. Set aside.
  4. Sift together the flour and baking powder and set aside.
  5. Melt the butter, bittersweet chocolate, unsweetened chocolate, salt, and cayenne, if so desired, together in a double boiler or in a heatproof bowl set over a saucepan of gently simmering water, stirring occasionally to blend. When completely melted and smooth, remove from the heat.
  6. Whisk eggs until frothy. Add the sugar and continue to whisk until the mixture is pale yellow, thick, and doubled in volume.
  7. Add the vanilla to the eggs and mix to incorporate.
  8. Add 1/2 cup of the melted chocolate & mix to incorporate. This will keep the eggs from cooking into chocolate scrambled eggs. Then, in a slow, steady stream, add the rest of the melted chocolate and whisk to fully incorporate. Fold in the flour mixture, the cooled toasted coconut, and chocolate chips.
  9. Spread the batter evenly into the prepared pan and bake for 15 minutes, then rotate the pan and bake until a tester comes out barely clean, another 10 minutes. The surface should be dry to the touch. Cool in the pan and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1822.27 Kcal (7629 kJ)
Calories from fat 906.35 Kcal
% Daily Value*
Total Fat 100.71g 155%
Cholesterol 310.86mg 104%
Sodium 1708.22mg 71%
Potassium 772.17mg 16%
Total Carbs 232.91g 78%
Sugars 196.81g 787%
Dietary Fiber 11.29g 45%
Protein 15.15g 30%
Vitamin A 0.6mg 21%
Iron 5.2mg 29%
Calcium 193mg 19%
Amount Per 100 g
Calories 425.69 Kcal (1782 kJ)
Calories from fat 211.73 Kcal
% Daily Value*
Total Fat 23.53g 155%
Cholesterol 72.62mg 104%
Sodium 399.05mg 71%
Potassium 180.38mg 16%
Total Carbs 54.41g 78%
Sugars 45.98g 787%
Dietary Fiber 2.64g 45%
Protein 3.54g 30%
Vitamin A 0.1mg 21%
Iron 1.2mg 29%
Calcium 45.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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