Spice Cake (War Cake) Recipe

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Spice Cake (War Cake)
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Ingredients
12
Count
Nutrition
216
Calories
Total time
75
Minutes
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Ingredients:

  • 1 cup water
  • 1/3 cup shortening
  • 2 cups raisins
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1/2 tsp nutmeg
  • 1/2 tsp allspice
  • 1/2 tsp clove
  • 2 cups flour
  • 1/2 tsp baking powder

Directions:

  1. Boil sugar, water, shortening, raisins, spices and salt together for 3 minutes, stirring constantly.
  2. Cool.
  3. Mix flour, baking soda and baking powder together and gradually stir into batter and beat well.
  4. Bake in greased cake pan in slow oven (300 or 325 degrees) for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.04 Kcal (905 kJ)
Calories from fat 59.84 Kcal
% Daily Value*
Total Fat 6.65g 10%
Sodium 462.78mg 19%
Potassium 193.98mg 4%
Total Carbs 38.78g 13%
Sugars 10.69g 43%
Dietary Fiber 2.9g 12%
Protein 2.4g 5%
Vitamin C 0.9mg 1%
Iron 1.6mg 9%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 321.82 Kcal (1347 kJ)
Calories from fat 89.14 Kcal
% Daily Value*
Total Fat 9.9g 10%
Sodium 689.38mg 19%
Potassium 288.96mg 4%
Total Carbs 57.77g 13%
Sugars 15.92g 43%
Dietary Fiber 4.33g 12%
Protein 3.57g 5%
Vitamin C 1.3mg 1%
Iron 2.3mg 9%
Calcium 98.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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