Sparkling Bourbon Lemonade (Bobby Flay) Recipe

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Sparkling Bourbon Lemonade (Bobby Flay)
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Ingredients:

Directions:

  1. Combine 1 1/2 cups water and sugar in a small saucepan over high heat. Cook until the sugar is dissolved, about 2 minutes. Cool the simply syrup completely. This simple syrup can be made 1 week in advance and stored, covered, in the refrigerator.
  2. Combine the simple syrup, lemon juice and orange juice in a pitcher. Mix in the club soda. Add the lemon slices, orange slices and mint.
  3. Fill glasses with crushed ice. Add 1 shot bourbon to each glass and fill to the top with the sparkling lemonade. Garnish each glass with mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.05 Kcal (402 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 34.14mg 1%
Potassium 86.77mg 2%
Total Carbs 24.91g 8%
Sugars 22.47g 90%
Protein 0.21g 0%
Vitamin C 26.2mg 44%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 40.18 Kcal (168 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.28mg 1%
Potassium 36.3mg 2%
Total Carbs 10.42g 8%
Sugars 9.4g 90%
Protein 0.09g 0%
Vitamin C 11mg 44%
Calcium 5.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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