Southwestern Tofu Wraps Recipe

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Southwestern Tofu Wraps
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Ingredients:

Directions:

  1. Whisk 3 tablespoons lime juice and oil in medium bowl. Add tofu, onion, cilantro and garlic and toss to blend. Season to taste with salt and pepper. Let marinate 20 minutes.
  2. Preheat oven to 350°F. Wrap tortillas in foil. Place in oven until heated through, about 10 minutes. Meanwhile, toss lettuce with 1 tablespoon lime juice in small bowl.
  3. Place 1 tortilla on each of 4 plates. Place layer of lettuce down center of each tortilla. Top with tofu mixture, dividing equally. Spoon 1 1/2 tablespoons salsa over each. Roll up tortillas. Serve, passing remaining salsa separately.
  4. Per serving: calories, 205; total fat, 8 g; saturated fat, 1 g; cholesterol, 0 Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.94 Kcal (485 kJ)
Calories from fat 61.4 Kcal
% Daily Value*
Total Fat 6.82g 10%
Sodium 463.56mg 19%
Potassium 158.13mg 3%
Total Carbs 8.89g 3%
Sugars 5.84g 23%
Dietary Fiber 0.59g 2%
Protein 6.08g 12%
Vitamin C 30.2mg 50%
Iron 1.3mg 7%
Calcium 112.8mg 11%
Amount Per 100 g
Calories 67.91 Kcal (284 kJ)
Calories from fat 35.97 Kcal
% Daily Value*
Total Fat 4g 10%
Sodium 271.53mg 19%
Potassium 92.62mg 3%
Total Carbs 5.21g 3%
Sugars 3.42g 23%
Dietary Fiber 0.35g 2%
Protein 3.56g 12%
Vitamin C 17.7mg 50%
Iron 0.8mg 7%
Calcium 66.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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