Directions:
- Cook rice according to package directions. Stir in the Mexicorn, cilantro, butter and salt. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.89 Kcal (653 kJ) | ||
| Calories from fat | 37.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.16g | 6% | |
|---|---|---|---|
| Cholesterol | 10.18mg | 3% | |
| Sodium | 202.94mg | 8% | |
| Potassium | 14.31mg | 0% | |
| Total Carbs | 26.29g | 9% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 2.65g | 5% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.9mg | 11% | |
| Calcium | 8.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 366.76 Kcal (1536 kJ) | ||
| Calories from fat | 88.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.79g | 6% | |
|---|---|---|---|
| Cholesterol | 23.94mg | 3% | |
| Sodium | 477.44mg | 8% | |
| Potassium | 33.67mg | 0% | |
| Total Carbs | 61.84g | 9% | |
| Sugars | 0.24g | 0% | |
| Dietary Fiber | 1.55g | 3% | |
| Protein | 6.22g | 5% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.5mg | 11% | |
| Calcium | 20.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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