Southern Spinach Sausage Egg Bake Recipe

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Southern Spinach Sausage Egg Bake
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Ingredients:

Directions:

  1. Preheat oven to 445°.
  2. Cook sausage until almost brown.
  3. Add onions, spinach, spices and hot sauce.
  4. Cook until sausage is brown and onions are translucent.
  5. Transfer to 9-inch glass pie dish.
  6. Mix in part of the cheese.
  7. Top filling with a more cheese.
  8. Whisk eggs and water, add to filling.
  9. Top with rest of cheese.
  10. Bake in preheated oven for 20-30 minutes until firm. a toothpick inserted in the middle will come out clean; top is nice and brown.
  11. Let cool a little, then slice and enjoy!
  12. Pair with sliced home-grown tomatoes and sliced avocado in the summer for an awesome accompaniment!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.25 Kcal (2396 kJ)
Calories from fat 373.68 Kcal
% Daily Value*
Total Fat 41.52g 64%
Cholesterol 472.17mg 157%
Sodium 1316.62mg 55%
Potassium 797.77mg 17%
Total Carbs 12.36g 4%
Sugars 2g 8%
Dietary Fiber 4.19g 17%
Protein 41.21g 82%
Vitamin C 12.2mg 20%
Vitamin A 2mg 67%
Iron 5mg 28%
Calcium 537.7mg 54%
Amount Per 100 g
Calories 133.25 Kcal (558 kJ)
Calories from fat 87.01 Kcal
% Daily Value*
Total Fat 9.67g 64%
Cholesterol 109.94mg 157%
Sodium 306.57mg 55%
Potassium 185.76mg 17%
Total Carbs 2.88g 4%
Sugars 0.47g 8%
Dietary Fiber 0.98g 17%
Protein 9.6g 82%
Vitamin C 2.8mg 20%
Vitamin A 0.5mg 67%
Iron 1.2mg 28%
Calcium 125.2mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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