Southern Creamy Mushroom Chicken Recipe

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Ingredients:

Serving

4 chicken breasts (bone-in )
seasoning, mix (garlic , salt & pepper see note below)
2 tbsp olive oil
3/4 cup onion, finely chopped
2 large garlic cloves, minced (or 3-4 small)
2 tbsp white wine
1/4 cup white wine
1 (10 3/4 oz) can cream of mushroom soup
1/3 cup heavy cream
1/3 cup water
1 1/2 tbsp worcestershire sauce
8 oz mushrooms, sliced

Directions:

In a medium size skillet heat Olive Oil.
Sprinkle the Chicken on all sides using Seasoning Mix. Amount would be your preference. (You can find this mix in your spice aisle or I suggest 1 tsp salt, 1/2 tsp garlic powder, 1/4 tsp pepper).
Brown Chicken (with skins) on all sides, using medium heat.
Transfer breasts to dutch oven (Meat up/bone down).
In same skillet, Saute Onion, Garlic in 2 Tablespoons of White Wine until tender and wine has almost evaporated.
Spoon onion mixture evenly over each chicken breast.
Gently spoon mushroom soup over chicken pieces and onion mixture.
Add Cream and remaining White Wine, pouring evenly in-between chicken pieces.
Using soup can, add Water and Worcestershire Sauce, mixing well with any leftover soup.
Pour gently over soup covered chicken.
Cover and SIMMER on Low to medium low heat for 25-30 minutes, checking several times.
In saute skillet, add sliced mushrooms and cook until they begin to slightly darken.
Spoon sauted mushrooms on top of chicken the last 10 minutes of cooking.
For plenty of sauce, make sure it doesn't cook down, lower temperature and add more water, cream, or wine if necessary.
Check for tenderness with a fork.
Serve over rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	190.84 Kcal (799 kJ)
Calories from fat	120.89 Kcal
		% Daily Value*
Total Fat	13.43g	21%
Cholesterol	19.71mg	7%
Sodium	201.39mg	8%
Potassium	340.83mg	7%
Total Carbs	9.81g	3%
Sugars	3.21g	13%
Dietary Fiber	1.42g	6%
Protein	4.61g	9%
Vitamin C	4.8mg	8%
Iron	1.1mg	6%
Calcium	32.2mg	3%

Amount Per 100 g
Calories	108.95 Kcal (456 kJ)
Calories from fat	69.02 Kcal
		% Daily Value*
Total Fat	7.67g	21%
Cholesterol	11.25mg	7%
Sodium	114.98mg	8%
Potassium	194.59mg	7%
Total Carbs	5.6g	3%
Sugars	1.83g	13%
Dietary Fiber	0.81g	6%
Protein	2.63g	9%
Vitamin C	2.7mg	8%
Iron	0.6mg	6%
Calcium	18.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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