South of the Border Coffee Recipe

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South of the Border Coffee
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Ingredients:

Directions:

  1. Heat water. Add brown sugar, chocolate, cloves and cinnamon stick.
  2. Bring to a full boil; reduce heat and simmer, uncovered, for 15 minutes. Stir in coffee or add coffee in a bouquet garni bag for easy removal.
  3. Remove from heat and let stand for 5 minutes.
  4. Stir in vanilla extract.
  5. Strain through a double thickness of cheesecloth or if using a bouquet garni bag for the coffee, just remove the bag of grounds.
  6. Serve immediately topped with sweetened whip cream and a chocolate curl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.75 Kcal (79 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Sodium 4.23mg 0%
Potassium 18.55mg 0%
Total Carbs 3.61g 1%
Sugars 3.15g 13%
Dietary Fiber 0.21g 1%
Protein 0.14g 0%
Iron 0.1mg 0%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 11.52 Kcal (48 kJ)
Calories from fat 3.14 Kcal
% Daily Value*
Total Fat 0.35g 1%
Sodium 2.6mg 0%
Potassium 11.4mg 0%
Total Carbs 2.22g 1%
Sugars 1.94g 13%
Dietary Fiber 0.13g 1%
Protein 0.09g 0%
Calcium 11.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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