Cafe Mexicano II Recipe

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Cafe Mexicano II
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Ingredients:

Directions:

  1. Heat water, brown sugar, chocolate, cloves, and cinnamon to boiling in 3-quart saucepan; reduce heat. Simmer, uncovered, for 15 minutes.
  2. Stir in coffee. Remove from heat; cover and let stand 5 minutes.
  3. Stir in vanilla.
  4. Strain coffee through 4 thicknesses of cheesecloth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.36 Kcal (186 kJ)
Calories from fat 7.65 Kcal
% Daily Value*
Total Fat 0.85g 1%
Sodium 7.54mg 0%
Potassium 33.51mg 1%
Total Carbs 9.6g 3%
Sugars 8.87g 35%
Dietary Fiber 0.32g 1%
Protein 0.21g 0%
Iron 0.2mg 1%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 17.86 Kcal (75 kJ)
Calories from fat 3.08 Kcal
% Daily Value*
Total Fat 0.34g 1%
Sodium 3.04mg 0%
Potassium 13.49mg 1%
Total Carbs 3.87g 3%
Sugars 3.57g 35%
Dietary Fiber 0.13g 1%
Protein 0.09g 0%
Iron 0.1mg 1%
Calcium 13mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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