Directions:
- Put all ingredients into a bread machine (with a 2 pound loaf capacity or larger) in the order suggested by the manufacturer.
- Select the basic bake cycle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.17 Kcal (704 kJ) | ||
| Calories from fat | 21.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.42g | 4% | |
|---|---|---|---|
| Cholesterol | 3.82mg | 1% | |
| Sodium | 221.42mg | 9% | |
| Potassium | 80.19mg | 2% | |
| Total Carbs | 31.64g | 11% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 5.02g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 255.52 Kcal (1070 kJ) | ||
| Calories from fat | 33.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.68g | 4% | |
|---|---|---|---|
| Cholesterol | 5.8mg | 1% | |
| Sodium | 336.42mg | 9% | |
| Potassium | 121.84mg | 2% | |
| Total Carbs | 48.07g | 11% | |
| Sugars | 2.13g | 6% | |
| Dietary Fiber | 2.18g | 6% | |
| Protein | 7.62g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.3mg | 8% | |
| Calcium | 12.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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