Sour Cream Brownie Cake Recipe

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Sour Cream Brownie Cake
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Ingredients:

  • 1 cup butter or 1 cup margarine
  • 1 cup water
  • 2 cups firmly packed brown sugar
  • 2 cups unsifted flour
  • 1 tsp salt
  • 1 (8 oz) container sour cream
  • 2 eggs
  • 1 cup chopped nuts , optional
  • 2 cups confectioners' sugar
  • 1/2 cup sour cream
  • 1 tbsp butter or 1 tbsp margarine, softened
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees.
  2. Melt butter and chocolate with water; cool.
  3. Combine dry ingredients; set aside.
  4. In large mixing bowl, beat sour cream, eggs, vanilla and chocolate mixture.
  5. Add flour mixture; beat until smooth.
  6. Add nuts if desired.
  7. Pour into greased and floured 15x10-inch baking pan.
  8. Bake 25 minutes or until wooden toothpick inserted in center comes out clean.
  9. Cool.
  10. In small mixing bowl, beat all frosting ingredients together until smooth.
  11. Frost cake and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 882.39 Kcal (3694 kJ)
Calories from fat 411.94 Kcal
% Daily Value*
Total Fat 45.77g 70%
Cholesterol 112.01mg 37%
Sodium 341.16mg 14%
Potassium 404mg 9%
Total Carbs 121.99g 41%
Sugars 112.27g 449%
Dietary Fiber 3.23g 13%
Protein 6.51g 13%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 10%
Iron 2.3mg 13%
Calcium 98mg 10%
Amount Per 100 g
Calories 372.64 Kcal (1560 kJ)
Calories from fat 173.97 Kcal
% Daily Value*
Total Fat 19.33g 70%
Cholesterol 47.3mg 37%
Sodium 144.07mg 14%
Potassium 170.61mg 9%
Total Carbs 51.52g 41%
Sugars 47.41g 449%
Dietary Fiber 1.36g 13%
Protein 2.75g 13%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 10%
Iron 1mg 13%
Calcium 41.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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