Soppressata and Cheese in Puff Pastry Recipe

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Ingredients:

Serving

2 sheets frozen puff pastry , defrosted
2 tbsp dijon mustard
12 thin slices soppressata salami
6 oz gruyere cheese, grated
1 egg, beaten with 1 tbsp water

Directions:

Preheat oven to 450°F Place a piece of parchment paper on a sheet pan.
Lay one sheet of pastry on a floured board and roll into a 10 inch square. Place on a sheet pan and brush with the mustard, leaving a 1 inch border. Arrange soppressata in overlapping layers on the mustard and sprinkle with cheese, also avoiding the border. Brush border with egg wash.
Lightly roll second piece of pastry into a 10 inch square. Lay directly on top of first square, lining up the edges. Brush top with egg wash and cut 3 large slit for steam to escape. Chill for 15 minutes.
When pastry is cold trim edges with a sharp knife to make a clean edge. Bake in center of oven for 20 to 25 minutes, rotating once while baking, ubtil puffed and brown. Allow to cool for a few minutes before cutting into serving sizes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	157.79 Kcal (661 kJ)
Calories from fat	104.48 Kcal
		% Daily Value*
Total Fat	11.61g	18%
Cholesterol	30.46mg	10%
Sodium	145.99mg	6%
Potassium	32.19mg	1%
Total Carbs	5.49g	2%
Sugars	0.16g	1%
Dietary Fiber	0.35g	1%
Protein	7.6g	15%
Vitamin C	0.1mg	0%
Iron	0.5mg	3%
Calcium	219.4mg	22%

Amount Per 100 g
Calories	408.09 Kcal (1709 kJ)
Calories from fat	270.22 Kcal
		% Daily Value*
Total Fat	30.02g	18%
Cholesterol	78.77mg	10%
Sodium	377.57mg	6%
Potassium	83.26mg	1%
Total Carbs	14.21g	2%
Sugars	0.4g	1%
Dietary Fiber	0.9g	1%
Protein	19.65g	15%
Vitamin C	0.2mg	0%
Iron	1.2mg	3%
Calcium	567.4mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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