Directions:
- Filling: Melt over hot (not boilng) water (or microwave) the 2 kinds of chips; stir until smooth. Remove from heat. Add confectioner's sugar and peanuts; mix well. Chill until firm enough to shape. Roll into 3/4 inch balls. Set aside.
- Cookie: Preheat oven to 400 degrees. In a bowl, combine flour, butter and vanilla; knead until well blended. Shape into one 11 inch log; cut into 1/4 inch slices. Shape each dough slice around filling. Roll into a ball and place on an ungreased cookie sheet.
- Bake for 10 minutes. Cool. Roll in confectioner's sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 895.43 Kcal (3749 kJ) | ||
| Calories from fat | 540.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.01g | 92% | |
|---|---|---|---|
| Cholesterol | 112.05mg | 37% | |
| Sodium | 235.3mg | 10% | |
| Potassium | 161.52mg | 3% | |
| Total Carbs | 82.89g | 28% | |
| Sugars | 24.25g | 97% | |
| Dietary Fiber | 2.74g | 11% | |
| Protein | 11.38g | 23% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 0.8mg | 5% | |
| Calcium | 25.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 495.28 Kcal (2074 kJ) | ||
| Calories from fat | 298.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.19g | 92% | |
|---|---|---|---|
| Cholesterol | 61.98mg | 37% | |
| Sodium | 130.15mg | 10% | |
| Potassium | 89.34mg | 3% | |
| Total Carbs | 45.85g | 28% | |
| Sugars | 13.41g | 97% | |
| Dietary Fiber | 1.51g | 11% | |
| Protein | 6.29g | 23% | |
| Vitamin A | 0.3mg | 16% | |
| Iron | 0.5mg | 5% | |
| Calcium | 14.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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