Directions:
- Cream sugar, salt and margarine thoroughly in small mix bowl.
- Add vanilla.
- Gradually stir flour into creamed ingredients.
- Work nuts into dough.
- Chill well; form into 1-inch balls.
- Place on ungreased cookie sheet. Bake in 400 degrees oven, 10 to 12 minutes.
- Roll in confectioners sugar.
- Cool on rack, roll again in confectioners sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1326.45 Kcal (5554 kJ) | ||
| Calories from fat | 783.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 87.08g | 134% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 2237.31mg | 93% | |
| Potassium | 324.56mg | 7% | |
| Total Carbs | 127.01g | 42% | |
| Sugars | 30.3g | 121% | |
| Dietary Fiber | 13.01g | 52% | |
| Protein | 15.36g | 31% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.8mg | 38% | |
| Calcium | 311.6mg | 31% | |
| Amount Per 100 g | |||
| Calories | 500.17 Kcal (2094 kJ) | ||
| Calories from fat | 295.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.83g | 134% | |
|---|---|---|---|
| Cholesterol | 46.01mg | 41% | |
| Sodium | 843.63mg | 93% | |
| Potassium | 122.38mg | 7% | |
| Total Carbs | 47.89g | 42% | |
| Sugars | 11.43g | 121% | |
| Dietary Fiber | 4.91g | 52% | |
| Protein | 5.79g | 31% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.6mg | 38% | |
| Calcium | 117.5mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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