Snowball Potatoes Recipe

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Snowball Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Put potatoes in a large pot and fill with water until potatoes are just covered.
  3. Add the 1 tablespoon salt. Bring to a boil and cook until potatoes are very soft, about 20 minutes.
  4. Press potatoes through a potato ricer or pulse in a bowl with an immersion hand blender until they are mashed. Let sit for a few minutes until just cool enough to handle.
  5. While the potatoes are cooking, cut the white cheese in 1/2-inch cubes.
  6. Cover a baking sheet with foil wrap and coat foil with vegetable spray or rub with oil.
  7. Put bread crumbs into a small bowl.
  8. While mashed potatoes are still warm, form into 2-inch balls and insert 1 cheese cube in center, then roll into bread crumbs and place on cookie sheet. (Wash hands and dry after every third ball so the potatoes will form evenly.).
  9. Place snowballs on prepared baking sheet and bake for 20-25 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.14 Kcal (901 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 5%
Cholesterol 5.2mg 2%
Sodium 1506.09mg 63%
Potassium 680.77mg 14%
Total Carbs 37.82g 13%
Sugars 2.35g 9%
Dietary Fiber 3.31g 13%
Protein 8.59g 17%
Vitamin C 9.8mg 16%
Iron 2.2mg 12%
Calcium 124.5mg 12%
Amount Per 100 g
Calories 145.69 Kcal (610 kJ)
Calories from fat 18.28 Kcal
% Daily Value*
Total Fat 2.03g 5%
Cholesterol 3.52mg 2%
Sodium 1019.92mg 63%
Potassium 461.02mg 14%
Total Carbs 25.61g 13%
Sugars 1.59g 9%
Dietary Fiber 2.24g 13%
Protein 5.82g 17%
Vitamin C 6.7mg 16%
Iron 1.5mg 12%
Calcium 84.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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