Directions:
- Remove stems and skewer apples by twisting off the stems. If your skewer is blunt, sharpen with a utility knife to slice off one end at an angle. Then, working on a flat surface, firmly grip your apple and push the skewer two thirds of the way inches If any juice leaks out, blot the fruit with a paper towel before dipping.
- In a double boiler over low heat, melt the white chocolate chips, stirring continuously.
- Dip an apple into the chocolate, then immediately dip the apple into a bowl of shredded coconut, rotating to coat evenly.
- Transfer to a parchment lined baking sheet.
- Repeat for all apples and refrigerate until set, about 15 minutes. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 409.09 Kcal (1713 kJ) | ||
| Calories from fat | 226.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.13g | 39% | |
|---|---|---|---|
| Sodium | 224.6mg | 9% | |
| Potassium | 230.42mg | 5% | |
| Total Carbs | 45.71g | 15% | |
| Sugars | 20g | 80% | |
| Dietary Fiber | 2.33g | 9% | |
| Protein | 3.17g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 499.27 Kcal (2090 kJ) | ||
| Calories from fat | 276.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.68g | 39% | |
|---|---|---|---|
| Sodium | 274.11mg | 9% | |
| Potassium | 281.21mg | 5% | |
| Total Carbs | 55.78g | 15% | |
| Sugars | 24.4g | 80% | |
| Dietary Fiber | 2.84g | 9% | |
| Protein | 3.86g | 6% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2mg | 9% | |
| Calcium | 27.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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