Snack Buns Recipe

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Snack Buns
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Ingredients:

Directions:

  1. Combine first 5 ingredients; mix well.
  2. Spread about 2 tbs.
  3. Of cheese mixture over cut side of each muffin.
  4. Broil about 6 from heat 3-5 min.
  5. Or until cheese is hot and bubbly.
  6. Top with bacon.
  7. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.78 Kcal (1263 kJ)
Calories from fat 164.15 Kcal
% Daily Value*
Total Fat 18.24g 28%
Cholesterol 60.03mg 20%
Sodium 1177.51mg 49%
Potassium 277.37mg 6%
Total Carbs 15.49g 5%
Sugars 1.36g 5%
Dietary Fiber 1.49g 6%
Protein 19.49g 39%
Vitamin C 3.5mg 6%
Iron 1.9mg 10%
Calcium 192mg 19%
Amount Per 100 g
Calories 308.82 Kcal (1293 kJ)
Calories from fat 167.98 Kcal
% Daily Value*
Total Fat 18.66g 28%
Cholesterol 61.43mg 20%
Sodium 1205mg 49%
Potassium 283.84mg 6%
Total Carbs 15.86g 5%
Sugars 1.4g 5%
Dietary Fiber 1.52g 6%
Protein 19.94g 39%
Vitamin C 3.5mg 6%
Iron 1.9mg 10%
Calcium 196.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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