Smothered Fried Chicken Recipe

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Smothered Fried Chicken
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Ingredients:

  • 2 1/2-3 lbs fryer, cut up
  • 1 cup flour
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp garlic powder
  • oil (for deep frying) or shortening (for deep frying)
  • 5 tbsp flour
  • 4 tbsp of the oil , the chicken was fried in
  • 4 cups water
  • salt and pepper

Directions:

  1. For Chicken: Wash the chicken and pat it dry.
  2. Heat the shorting or oil to 365°F for frying chicken.
  3. Salt and pepper the chicken.
  4. Mix the flour, salt, pepper, and garlic powder together.
  5. After the oil is at the right tempura, roll the chicken in the flour and place in the skillet.
  6. Cook 3 to 4 pieces at a time until golden brown and almost done.
  7. Drain the chicken and place in a baking dish; set aside.
  8. Preheat the oven to 350°F.
  9. Prepare gravy: On medium heat, heat the 4 tablespoons oil; stir in the flour and cook, stirring constantly, for 2 to 3 minutes.
  10. Add the water and stir until boiling. Salt and pepper to taste.
  11. Gravy will be kind of thin, but will thicken as it cooks in the oven.
  12. Pour gravy over the chicken; turn the chicken to coat completely.
  13. Cover and cook for 30 to 45 minutes until smothered and fork-tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.29 Kcal (2287 kJ)
Calories from fat 217.07 Kcal
% Daily Value*
Total Fat 24.12g 37%
Cholesterol 544.58mg 182%
Sodium 1087.1mg 45%
Potassium 543.77mg 12%
Total Carbs 37.08g 12%
Sugars 0.01g 0%
Dietary Fiber 3.69g 15%
Protein 41.62g 83%
Vitamin C 33.3mg 55%
Vitamin A 6.2mg 208%
Iron 14.6mg 81%
Calcium 134.6mg 13%
Amount Per 100 g
Calories 127.75 Kcal (535 kJ)
Calories from fat 50.76 Kcal
% Daily Value*
Total Fat 5.64g 37%
Cholesterol 127.35mg 182%
Sodium 254.21mg 45%
Potassium 127.16mg 12%
Total Carbs 8.67g 12%
Sugars 0g 0%
Dietary Fiber 0.86g 15%
Protein 9.73g 83%
Vitamin C 7.8mg 55%
Vitamin A 1.5mg 208%
Iron 3.4mg 81%
Calcium 31.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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