S'more Bars Recipe

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S'more Bars
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Ingredients:

  • 3/4 cup butter, softened (1 1/2 sticks)
  • 1/4 cup plus 1/8 cup brown sugar
  • 2 eggs
  • 1 1/2 tsp vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp plus 1/8 tsp salt
  • 6 chocolate candy bars (you'll need 1.55 oz. hershey's bars in a 6-pack)
  • 1 (7 oz) jar marshmallow creme

Directions:

  1. Grease a 9x13 baking pan, and set aside.
  2. Beat butter and sugars in a large bowl with a hand mixer until light and fluffy. Add egg and vanilla; beat well.
  3. In a small bowl, whisk together the flour, graham cracker crumbs, baking powder and salt. Add to butter mixture, beating until blended. Press half of dough into an even layer on the bottom of the prepared pan (it will be sticky).
  4. Preheat oven to 350 degrees F.
  5. Arrange chocolate bars over dough, breaking as needed to fit. I only needed to break up the last one, I think. If you don't cover all of the graham part, it's ok, the chocolate will melt and spread out while baking.
  6. Spread the marshmallow creme over the chocolate (if you dip a metal utensil in hot water before doing this, it makes it a little easier).
  7. Place remaining dough in a single layer on top of the marshmallow fluff (this is most easily achieved by first flattening dough into panels and then laying them on top). It's ok if a little of the marshmallow is showing.
  8. Bake 30 to 35 minutes or until lightly browned.
  9. Cool completely in pan on wire rack before cutting into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.03 Kcal (938 kJ)
Calories from fat 96.07 Kcal
% Daily Value*
Total Fat 10.67g 16%
Cholesterol 28.89mg 10%
Sodium 97.32mg 4%
Potassium 82.96mg 2%
Total Carbs 31.21g 10%
Sugars 17.81g 71%
Dietary Fiber 1.26g 5%
Protein 2.49g 5%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 414.62 Kcal (1736 kJ)
Calories from fat 177.8 Kcal
% Daily Value*
Total Fat 19.76g 16%
Cholesterol 53.47mg 10%
Sodium 180.11mg 4%
Potassium 153.53mg 2%
Total Carbs 57.76g 10%
Sugars 32.95g 71%
Dietary Fiber 2.34g 5%
Protein 4.6g 5%
Vitamin A 0.1mg 2%
Iron 1.4mg 4%
Calcium 46mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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