White Chocolate Chip-Oatmeal Cookies Recipe

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White Chocolate Chip-Oatmeal Cookies
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugars, beating well. Add eggs, one at a time, beating just until yellow disappears after each addition. Stir in vanilla.
  2. Combine flour and next 3 ingredients; gradually add to butter mixture, beating until blended. Stir in oats, morsels, and pecans. Drop by tablespoonfuls onto greased baking sheets.
  3. Bake at 350° for 12 minutes. Cool on baking sheets 3 minutes; remove to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7648.25 Kcal (32022 kJ)
Calories from fat 3685.46 Kcal
% Daily Value*
Total Fat 409.5g 630%
Cholesterol 860.05mg 287%
Sodium 3834.41mg 160%
Potassium 3415.29mg 73%
Total Carbs 924.93g 308%
Sugars 448.34g 1793%
Dietary Fiber 62.35g 249%
Protein 116.21g 232%
Vitamin C 2.4mg 4%
Vitamin A 2.3mg 76%
Iron 27.1mg 151%
Calcium 867mg 87%
Amount Per 100 g
Calories 457.08 Kcal (1914 kJ)
Calories from fat 220.25 Kcal
% Daily Value*
Total Fat 24.47g 630%
Cholesterol 51.4mg 287%
Sodium 229.15mg 160%
Potassium 204.1mg 73%
Total Carbs 55.28g 308%
Sugars 26.79g 1793%
Dietary Fiber 3.73g 249%
Protein 6.94g 232%
Vitamin C 0.1mg 4%
Vitamin A 0.1mg 76%
Iron 1.6mg 151%
Calcium 51.8mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 186.3
    Points
  • 211
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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