Smoldering French Silk Pie Recipe

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Smoldering French Silk Pie
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Ingredients:

Directions:

  1. Pie crust
  2. 3/4 cup chocolate chips
  3. 1/4 cup coconut milk
  4. 1/2 cup minced hazelnuts (very small pieces)
  5. Dash cinnamon, maybe 2 dashes then stop
  6. Melt chocolate and coconut milk. 15 second incraments then stir in microwave.
  7. Stir in hazelnuts and cinnamon
  8. Spread into cooked (hopefully still warm) pie crust of choice.
  9. Bottom Layer:.
  10. Melt 1/2 cup chocolate chips with 3 T coconut milk and cinnamon in microwave safe bowl (or over a double boiler). Nuke for 20 seconds and stir, repeat until melted.
  11. Stir in hazelnuts, pecans could be substituted in a pinch.
  12. Spread on bottom and up sides of precooked pie crust. I always use No Roll Coconut Milk Pie Crust (I posted it on this site).
  13. Allow to cool and set (refrigerate if you can) while you make the rest of the pie.
  14. Melt 2 1/4 cups chocolate chips, 1/4 cup coconut milk and 1/4 teaspoon cayenne pepper in a microwave safe bowl (or over double boiler). Nuke for 20 seconds and then stir, repeat until melted.
  15. Place melted chocolate mixture and 1/4 cup butter into a mixer with a whisk tool.
  16. Beat until butter is incorporated.
  17. Add COLD eggs one at a time. Beat on high for 2-3 minutes after each egg.
  18. By the time you add the 4th egg the mixture should be fluffy and lighter in color.
  19. Gently spread into the pie crust on top of the chocolate-cinnamon layer.
  20. Chill for at least 3 hours to be sure it sets and firms up.
  21. Slice and serve chilled with whipped cream.
  22. NOTE: This uses raw eggs. Make extra super sure your eggs are fresh. I own chickens so I have it easy in that regard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 551.06 Kcal (2307 kJ)
Calories from fat 337.06 Kcal
% Daily Value*
Total Fat 37.45g 58%
Cholesterol 97.09mg 32%
Sodium 34.02mg 1%
Potassium 117.29mg 2%
Total Carbs 56.89g 19%
Sugars 43.8g 175%
Dietary Fiber 6.78g 27%
Protein 6.72g 13%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 3.5mg 20%
Calcium 26mg 3%
Amount Per 100 g
Calories 420.8 Kcal (1762 kJ)
Calories from fat 257.38 Kcal
% Daily Value*
Total Fat 28.6g 58%
Cholesterol 74.14mg 32%
Sodium 25.98mg 1%
Potassium 89.56mg 2%
Total Carbs 43.44g 19%
Sugars 33.44g 175%
Dietary Fiber 5.17g 27%
Protein 5.14g 13%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 2.7mg 20%
Calcium 19.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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