Smokin' Snack Mix Recipe

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Smokin' Snack Mix
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Ingredients:

  • 3 cups thin pretzel sticks
  • 1 (10 oz) can roasted smoked almonds
  • 2 cups sesame sticks
  • 4 tbsp butter, melted (1/2 cup)
  • 1/2 tsp cayenne pepper (or to taste)
  • 1 1/2 cups paprika
  • 3/4 cup sugar
  • 3 3/4 tbsp onion powder

Directions:

  1. Preheat the oven to 250*F.
  2. Toss the pretzels, almonds, and sesame sticks in a large bowl. Melt the butter in a saucepan, and whisk in the brown sugar, bbq seasoning, and cayenne pepper. Drizzle the butter mixture over the snack mix, and toss to coat.
  3. Spread the mixture evenly over two rimmed sheet trays, and bake for 30 minutes, tossing and stirring the mixture halfway through cooking.
  4. Enjoy!
  5. Bbq seasoning:.
  6. Stir together all the ingredients in a bowl. If stored in an airtight container in a cool, dry place, this seasoning will last up to 6 months. Mades 2 1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 885.06 Kcal (3706 kJ)
Calories from fat 426.08 Kcal
% Daily Value*
Total Fat 47.34g 73%
Cholesterol 26.49mg 9%
Sodium 591.19mg 25%
Potassium 1179.57mg 25%
Total Carbs 108.6g 36%
Sugars 28.06g 112%
Dietary Fiber 21.15g 85%
Protein 22.3g 45%
Vitamin C 1.9mg 3%
Vitamin A 0.8mg 26%
Iron 18.8mg 104%
Calcium 695.1mg 70%
Amount Per 100 g
Calories 428.93 Kcal (1796 kJ)
Calories from fat 206.49 Kcal
% Daily Value*
Total Fat 22.94g 73%
Cholesterol 12.84mg 9%
Sodium 286.51mg 25%
Potassium 571.66mg 25%
Total Carbs 52.63g 36%
Sugars 13.6g 112%
Dietary Fiber 10.25g 85%
Protein 10.81g 45%
Vitamin C 0.9mg 3%
Vitamin A 0.4mg 26%
Iron 9.1mg 104%
Calcium 336.9mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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