Directions:
- Stir together first 7 ingredients until blended.
- Place lamb in a shallow dish or heavy-duty zip-top plastic bag; pour olive oil mixture over lamb. Cover or seal, and chill 8 hours, turning occasionally.
- Soak wood chunks in water at least 30 minutes.
- Prepare charcoal fire in smoker; let burn 15 to 20 minutes.
- Drain wood chunks, and place on hot coals.
- Remove lamb from marinade; pour marinade into water pan, and place pan in smoker. Add water to pan to depth of fill line.
- Place lamb on lower food rack; cover with smoker lid.
- Cook lamb 7 hours or until a meat thermometer inserted into thickest portion of lamb registers 150°. Add charcoal, wood chunks, and water to smoker as needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 862.08 Kcal (3609 kJ) | ||
| Calories from fat | 585.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.04g | 100% | |
|---|---|---|---|
| Cholesterol | 258.55mg | 86% | |
| Sodium | 717.89mg | 30% | |
| Potassium | 538.51mg | 11% | |
| Total Carbs | 0.43g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 61.31g | 123% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 7.1mg | 39% | |
| Calcium | 34mg | 3% | |
| Amount Per 100 g | |||
| Calories | 235.31 Kcal (985 kJ) | ||
| Calories from fat | 159.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.75g | 100% | |
|---|---|---|---|
| Cholesterol | 70.57mg | 86% | |
| Sodium | 195.95mg | 30% | |
| Potassium | 146.99mg | 11% | |
| Total Carbs | 0.12g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.04g | 1% | |
| Protein | 16.73g | 123% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.9mg | 39% | |
| Calcium | 9.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Smoked Leg of Lamb
Olive oil, Wine vinegar, Dry white wine, Sea salt, Pepper and 5 more.. -
Provencal Tomato Sauce (Uses Fresh Tomatoes)
Olive oil, Onion, finely chopped, Garlic cloves, minced and 7 more.. -
Greek Fish Rub - Looney Style
Olive oil, Salt, Pepper, Oregano, Marjoram and 2 more.. -
Moroccan Chicken with Fruit and Olive Topping
Olive oil, divided, Salt, Black pepper, Dried thyme and 9 more.. -
Steak and Ale Soup
Olive oil, All-purpose flour, Salt and 10 more.. -
Melt In Your Mouth Ribs
Olive oil, Short rib of beef, Salt, Ground black pepper and 9 more.. -
Garlic Soup
Garlic cloves, minced, Olive oil, Chicken broth, Salt and 7 more.. -
Garbage Dip
Olive oil, White vinegar, Salt, Black pepper and 5 more.. -
Lemon Garlic Chicken and Potatoes
Olive oil and 10 more.. -
Spanish Paella (with Chicken and Seafood)
Olive oil, Chicken breasts, cut into 2 inch cubes, Salt and 17 more.. -
Mood Beef (Portuguese Beef Stew)
Olive oil, Beef round steak , cut into thin strips, Salt and 11 more.. -
Beef Tips and Caramelized Onion Casserole
Olive oil and 16 more.. -
Rigatoni With Steak Sauce
Olive oil, divided, Rib eye steaks, Salt, Pepper and 9 more.. -
Pumpkin Tortilla Soup Perfection!
Olive oil, Boneless skinless chicken breast, Salt, Pepper and 17 more..
Also Try
-
-
-
-
-
-
-
Leg of Lamb with Roasted Pear and Pine Nut Relish
Firm ripe anjou pears, peeled, cored, and quartered and 23 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
