Smoked Catfish Pate Recipe

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Smoked Catfish Pate
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Ingredients:

Directions:

  1. Brine and smoke catfish according to recipe. While still warm, break fillets into pieces, removing any bones. Add cream cheese and mix well. Add 1/2 cup of the sour cream and mix well. Add the shallots, capers, caper juice, garlic and Tabasco. Taste for seasoning, add more sour cream and/or cream cheese at this point if the pate is a little dry or tastes a little salty. Adjust Tabasco and add freshly ground pepper to taste.
  2. Note: Do not add any salt to this dish because the brine and the smoke “salts” the fish before it is mixed into the pate.
  3. Let chill for at least 3 hours or preferably overnight. Taste once more before serving and adjust seasonings if necessary. Serve on the cold side of room temperature on homemade melba toast (slice a loaf of French bread in small rounds, lay out on a cookie sheet and bake in a 250ºF oven until golden and the bread is dried out) or your favorite crackers. Top with a dollop of sour cream and a bit of caviar if desired.
  4. Serves 4-10 as an appetizer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.67 Kcal (907 kJ)
Calories from fat 87.2 Kcal
% Daily Value*
Total Fat 9.69g 15%
Cholesterol 32.34mg 11%
Sodium 2787.14mg 116%
Potassium 278.01mg 6%
Total Carbs 23.75g 8%
Sugars 13.16g 53%
Dietary Fiber 1.49g 6%
Protein 8.87g 18%
Vitamin C 2.7mg 4%
Iron 0.9mg 5%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 161.1 Kcal (674 kJ)
Calories from fat 64.84 Kcal
% Daily Value*
Total Fat 7.2g 15%
Cholesterol 24.04mg 11%
Sodium 2072.29mg 116%
Potassium 206.71mg 6%
Total Carbs 17.66g 8%
Sugars 9.79g 53%
Dietary Fiber 1.11g 6%
Protein 6.6g 18%
Vitamin C 2mg 4%
Iron 0.7mg 5%
Calcium 48.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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