Slow Cooker Cocktail Smokies Recipe

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Slow Cooker Cocktail Smokies
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Ingredients:

  • 2 (16 oz) packages miniature smoked sausage links
  • 1 (8 oz) jar grape jelly
  • 1 (12 oz) bottle barbeque sauce

Directions:

  1. Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.25 Kcal (110 kJ)
Calories from fat 16.07 Kcal
% Daily Value*
Total Fat 1.79g 3%
Cholesterol 3.69mg 1%
Sodium 57.15mg 2%
Potassium 32.01mg 1%
Total Carbs 1.67g 1%
Sugars 1.22g 5%
Protein 0.79g 2%
Iron 0.1mg 0%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 231.5 Kcal (969 kJ)
Calories from fat 141.75 Kcal
% Daily Value*
Total Fat 15.75g 3%
Cholesterol 32.5mg 1%
Sodium 504mg 2%
Potassium 282.25mg 1%
Total Carbs 14.75g 1%
Sugars 10.75g 5%
Protein 7g 2%
Vitamin C 0.3mg 0%
Iron 0.5mg 0%
Calcium 37mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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