Slow-Cooked Texas Beer Brisket Recipe

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Slow-Cooked Texas Beer Brisket
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Ingredients
3
Count
Nutrition
1030
Calories
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Ingredients:

  • 1 (7 to 9 lb) beef brisket , untrimmed
  • 1/2 cup lockhart dry rub , tricked-up brisket rub , or favorite barbecue rub
  • 1 bottle beer

Directions:

  1. Grilling Method: Indirect/Medium-Low Heat
  2. Sprinkle brisket liberally with the rub of your choice.
  3. Set-up grill for indirect cooking and place smoker box in gas grill if using. If using a charcoal grill, pour beer into a drip pan and place the drip pan on the charcoal grate between the two piles of charcoal. If using a gas grill, pour the beer into a small drip pan and put on the far-left corner of the cooking grates. (The beer is in the pan to add moisture to the cooking environment while the meat smokes. This is a good idea anytime you smoke-cook foods for a long period of time because smoke reduces the moisture in the air.)
  4. Place wood chips that have been soaked in water for 30 minutes directly on the gray-ashed charcoal, if using a charcoal grill, or in the smoker box if using a gas grill.
  5. Place brisket (fat side up) in center of the cooking grate over the drip pan. You will not turn the brisket during the cooking time at all. Grill 5 to 7 hours or until meat thermometer registers 180°F. When done, remove brisket from grill and let rest 20 minutes. Slice thin and serve immediately with pickled okra and sliced white bread.
  6. Cook's note: If using a charcoal grill, be sure to add charcoal each hour to keep the heat constant.
  7. Adapted with permission from Girls at the Grill
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1029.53 Kcal (4310 kJ)
Calories from fat 688.91 Kcal
% Daily Value*
Total Fat 76.55g 118%
Cholesterol 275.56mg 92%
Sodium 6212.13mg 259%
Potassium 1527.61mg 33%
Total Carbs 1.78g 1%
Protein 76.55g 153%
Vitamin C 137.8mg 230%
Iron 10.2mg 57%
Calcium 37.5mg 4%
Amount Per 100 g
Calories 185.57 Kcal (777 kJ)
Calories from fat 124.17 Kcal
% Daily Value*
Total Fat 13.8g 118%
Cholesterol 49.67mg 92%
Sodium 1119.71mg 259%
Potassium 275.34mg 33%
Total Carbs 0.32g 1%
Protein 13.8g 153%
Vitamin C 24.8mg 230%
Iron 1.8mg 57%
Calcium 6.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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