Skillet-Fried Balsamic Apples and Sweet Onion Recipe

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Skillet-Fried Balsamic Apples and Sweet Onion
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Ingredients
5
Count
Nutrition
1664
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Melt butter in a large skillet over medium-high heat; add onions, and sauté 5 minutes. Add apples, brown sugar, and balsamic vinegar, and sauté 15 to 20 minutes or until apples are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1664.1 Kcal (6967 kJ)
Calories from fat 310.55 Kcal
% Daily Value*
Total Fat 34.51g 53%
Cholesterol 91.59mg 31%
Sodium 123.78mg 5%
Potassium 2157.25mg 46%
Total Carbs 351.1g 117%
Sugars 287.68g 1151%
Dietary Fiber 27.03g 108%
Protein 7.05g 14%
Vitamin C 84.1mg 140%
Vitamin A 0.4mg 14%
Iron 2.1mg 12%
Calcium 384.2mg 38%
Amount Per 100 g
Calories 85.95 Kcal (360 kJ)
Calories from fat 16.04 Kcal
% Daily Value*
Total Fat 1.78g 53%
Cholesterol 4.73mg 31%
Sodium 6.39mg 5%
Potassium 111.42mg 46%
Total Carbs 18.13g 117%
Sugars 14.86g 1151%
Dietary Fiber 1.4g 108%
Protein 0.36g 14%
Vitamin C 4.3mg 140%
Iron 0.1mg 12%
Calcium 19.8mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.4
    Points
  • 45
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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