Skillet Beef And Macaroni Recipe

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Skillet Beef And Macaroni
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Ingredients:

Directions:

  1. Cook macaroni according to package directions. Drain; rinse under hot water, and drain. Set aside, and keep warm. Set cheese sauce packet aside.
  2. Cook beef and onion in a large nonstick skillet over medium-high heat until beef is browned, stirring to crumble. Add Italian seasoning, cooked macaroni, reserved cheese sauce packet, and tomatoes; cook over medium heat until thoroughly heated, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.17 Kcal (59 kJ)
Calories from fat 23.92 Kcal
% Daily Value*
Total Fat 2.66g 4%
Cholesterol 0.44mg 0%
Sodium 23.51mg 1%
Potassium 36.93mg 1%
Total Carbs 2.63g 1%
Sugars 1.07g 4%
Dietary Fiber 0.46g 2%
Protein 0.35g 1%
Vitamin C 2.2mg 4%
Iron 0.1mg 0%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 52.33 Kcal (219 kJ)
Calories from fat 88.31 Kcal
% Daily Value*
Total Fat 9.81g 4%
Cholesterol 1.64mg 0%
Sodium 86.78mg 1%
Potassium 136.32mg 1%
Total Carbs 9.7g 1%
Sugars 3.95g 4%
Dietary Fiber 1.69g 2%
Protein 1.28g 1%
Vitamin C 8.2mg 4%
Iron 0.2mg 0%
Calcium 21.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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