Directions:
- Preheat oven to 325 degrees F.
- Place graham crackers in a single layer in bottom of 11 X 7 casserole dish.
- Melt butter in a small saucepan, add sugar, stirring to combine and heat on low until sugar dissolves. Pour over graham crackers.
- Thoroughly combine mashed potatoes and cream cheese. Spread over graham cracker layer.
- Bake 25 minutes at 325 degrees F.
- Remove casserole from oven and cool on wire rack.
- When completely cooled, cut into bars and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1420.6 Kcal (5948 kJ) | ||
| Calories from fat | 657.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.03g | 112% | |
|---|---|---|---|
| Cholesterol | 96.12mg | 32% | |
| Sodium | 1216.09mg | 51% | |
| Potassium | 369.63mg | 8% | |
| Total Carbs | 176.56g | 59% | |
| Sugars | 61.52g | 246% | |
| Dietary Fiber | 5.27g | 21% | |
| Protein | 15.34g | 31% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 7.3mg | 41% | |
| Calcium | 97.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 452.01 Kcal (1892 kJ) | ||
| Calories from fat | 209.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.24g | 112% | |
|---|---|---|---|
| Cholesterol | 30.58mg | 32% | |
| Sodium | 386.94mg | 51% | |
| Potassium | 117.61mg | 8% | |
| Total Carbs | 56.18g | 59% | |
| Sugars | 19.57g | 246% | |
| Dietary Fiber | 1.68g | 21% | |
| Protein | 4.88g | 31% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 2.3mg | 41% | |
| Calcium | 31mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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