Best Cherry Cheesecake Recipe

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Best Cherry Cheesecake
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Ingredients:

Directions:

  1. Mix crushed graham crackers and butter in a bowl; press mixture into a 9x11-inch dish.
  2. Beat milk and whipped topping mix in a bowl until fluffy.
  3. Beat cream cheese and sugar in a separate bowl until fully incorporated; stir into whipped topping mixture until smooth. Spread mixture onto the graham cracker crust. Refrigerate until set, 1 to 2 hours. Top with cherry pie filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27101.68 Kcal (113469 kJ)
Calories from fat 12586.05 Kcal
% Daily Value*
Total Fat 1398.45g 2151%
Cholesterol 280.11mg 93%
Sodium 24447.66mg 1019%
Potassium 6258.31mg 133%
Total Carbs 3387.61g 1129%
Sugars 1005.56g 4022%
Dietary Fiber 103.33g 413%
Protein 267.24g 534%
Vitamin C 0.3mg 0%
Vitamin A 1.1mg 38%
Iron 154mg 856%
Calcium 1846.7mg 185%
Amount Per 100 g
Calories 479.18 Kcal (2006 kJ)
Calories from fat 222.53 Kcal
% Daily Value*
Total Fat 24.73g 2151%
Cholesterol 4.95mg 93%
Sodium 432.25mg 1019%
Potassium 110.65mg 133%
Total Carbs 59.9g 1129%
Sugars 17.78g 4022%
Dietary Fiber 1.83g 413%
Protein 4.72g 534%
Iron 2.7mg 856%
Calcium 32.7mg 185%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 657.8
    Points
  • 744
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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