French Chocolate Pie Recipe

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French Chocolate Pie
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Ingredients:

Directions:

  1. Cream together butter and sugar.
  2. Stir in chocolate.
  3. Add eggs and beat on high speed.
  4. Fold in cool whip.
  5. Pour into pie crust.
  6. Freeze for at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.02 Kcal (708 kJ)
Calories from fat 103.48 Kcal
% Daily Value*
Total Fat 11.5g 18%
Cholesterol 41.89mg 14%
Sodium 77.51mg 3%
Potassium 38.92mg 1%
Total Carbs 15.83g 5%
Sugars 10.22g 41%
Dietary Fiber 0.24g 1%
Protein 1.5g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 406.69 Kcal (1703 kJ)
Calories from fat 248.99 Kcal
% Daily Value*
Total Fat 27.67g 18%
Cholesterol 100.79mg 14%
Sodium 186.51mg 3%
Potassium 93.65mg 1%
Total Carbs 38.09g 5%
Sugars 24.6g 41%
Dietary Fiber 0.58g 1%
Protein 3.6g 3%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 3%
Calcium 45.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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