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Simple Ways to Serve Strawberries (Michele Urvater) Recipe

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Simple Ways to Serve Strawberries (Michele Urvater)
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Ingredients
6
Count
Nutrition
57
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Leave strawberries whole or cut in half, depending upon size. Taste the strawberries and sweeten if necessary. Either toss with 1 to 2 tablespoons of vinegar and dust with freshly ground black pepper.
  2. Or marinate in 1/4 cup of red wine with sugar and serve.
  3. Or serve sugared only and topped with creme fraiche or other cream options.
  4. Or puree 1 pint of strawberries and sweeten with sugar and toss with other pint of strawberries left whole or halved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.12 Kcal (239 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.79mg 0%
Potassium 273.11mg 6%
Total Carbs 14.28g 5%
Sugars 8.93g 36%
Dietary Fiber 3.57g 14%
Protein 1.79g 4%
Vitamin C 105.3mg 176%
Calcium 28.6mg 3%
Amount Per 100 g
Calories 32 Kcal (134 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 153mg 6%
Total Carbs 8g 5%
Sugars 5g 36%
Dietary Fiber 2g 14%
Protein 1g 4%
Vitamin C 59mg 176%
Calcium 16mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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