Simple Pumpkin Cake Recipe

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Simple Pumpkin Cake
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Ingredients:

Directions:

  1. Mix first six ingredients together.
  2. Pour into greased 9 x 12 pan.
  3. Mix margarine with dry cake mix.
  4. Crumble over pumpkin mixture.
  5. Bake at 350F for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.4 Kcal (1362 kJ)
Calories from fat 106.54 Kcal
% Daily Value*
Total Fat 11.84g 18%
Cholesterol 54.59mg 18%
Sodium 333.85mg 14%
Potassium 53.99mg 1%
Total Carbs 52.29g 17%
Sugars 14.7g 59%
Dietary Fiber 0.52g 2%
Protein 4.1g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 80mg 8%
Amount Per 100 g
Calories 375.67 Kcal (1573 kJ)
Calories from fat 123.01 Kcal
% Daily Value*
Total Fat 13.67g 18%
Cholesterol 63.02mg 18%
Sodium 385.44mg 14%
Potassium 62.33mg 1%
Total Carbs 60.37g 17%
Sugars 16.97g 59%
Dietary Fiber 0.6g 2%
Protein 4.73g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 92.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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