Simple Pastry Crust Recipe

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Simple Pastry Crust
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Ingredients
6
Count
Nutrition
2599
Calories
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Ingredients:

Directions:

  1. Combine flour and sea salt in a large bowl. Mix in butter and shortening with a pastry blender or 2 forks until it resembles coarse meal.
  2. Whisk together egg, vinegar, and 1/4 cup cold water, pour into flour mixture, and stir just until it comes together and starts to form a ball. Add more water, 1 tablespoon at a time, if necessary. Press together with lightly floured hands, and form into 2 flat rounds. Cover with plastic wrap, and chill 1 hour or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2598.58 Kcal (10880 kJ)
Calories from fat 1251.77 Kcal
% Daily Value*
Total Fat 139.09g 214%
Cholesterol 451.53mg 151%
Sodium 2416.76mg 101%
Potassium 498.27mg 11%
Total Carbs 285.5g 95%
Dietary Fiber 11.25g 45%
Protein 45.14g 90%
Vitamin A 1.1mg 38%
Iron 4.8mg 26%
Calcium 113.8mg 11%
Amount Per 100 g
Calories 434.69 Kcal (1820 kJ)
Calories from fat 209.4 Kcal
% Daily Value*
Total Fat 23.27g 214%
Cholesterol 75.53mg 151%
Sodium 404.28mg 101%
Potassium 83.35mg 11%
Total Carbs 47.76g 95%
Dietary Fiber 1.88g 45%
Protein 7.55g 90%
Vitamin A 0.2mg 38%
Iron 0.8mg 26%
Calcium 19mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.8
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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