Simple Chocolate Glaze Recipe

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Simple Chocolate Glaze
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Ingredients:

Directions:

  1. Place the chocolate chips, butter and corn syrup in a small saucepan over low heat and stir until chocolate melts, 2 to 3 minutes.
  2. Remove from heat and stir in vanilla.
  3. Use to glaze cakes, cupcakes, icecream or any other dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.3 Kcal (650 kJ)
Calories from fat 95.52 Kcal
% Daily Value*
Total Fat 10.61g 16%
Cholesterol 11.45mg 4%
Sodium 6.33mg 0%
Potassium 78.37mg 2%
Total Carbs 17.71g 6%
Sugars 15.82g 63%
Dietary Fiber 1.26g 5%
Protein 0.89g 2%
Vitamin A 0.1mg 2%
Iron 0.6mg 4%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 483.99 Kcal (2026 kJ)
Calories from fat 297.68 Kcal
% Daily Value*
Total Fat 33.08g 16%
Cholesterol 35.68mg 4%
Sodium 19.73mg 0%
Potassium 244.24mg 2%
Total Carbs 55.19g 6%
Sugars 49.3g 63%
Dietary Fiber 3.93g 5%
Protein 2.78g 2%
Vitamin A 0.2mg 2%
Iron 2mg 4%
Calcium 27.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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