Simple Cherry Pie Recipe

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Simple Cherry Pie
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Ingredients:

  • 1 (9 inch) pie crusts
  • 2 (21 oz) cans cherry pie filling
  • 1/4 cup flour
  • 1/2 tbsp cinnamon

Directions:

  1. Mix the pie filling, flour and cinnamon.
  2. Pour into pie crust and bake at 350° for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.54 Kcal (932 kJ)
Calories from fat 115.41 Kcal
% Daily Value*
Total Fat 12.82g 20%
Sodium 330.26mg 14%
Potassium 40.25mg 1%
Total Carbs 24.38g 8%
Sugars 0.01g 0%
Dietary Fiber 2.29g 9%
Protein 3.04g 6%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 425.58 Kcal (1782 kJ)
Calories from fat 220.71 Kcal
% Daily Value*
Total Fat 24.52g 20%
Sodium 631.57mg 14%
Potassium 76.96mg 1%
Total Carbs 46.62g 8%
Sugars 0.02g 0%
Dietary Fiber 4.38g 9%
Protein 5.81g 6%
Vitamin C 0.2mg 0%
Iron 2.9mg 8%
Calcium 57.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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