Directions:
- Pour cold milk into a saucepan and heat on medium heat just until too hot to put your finger into it.
- Pour espresso into 2 mugs.
- Pour the steamed milk into mugs over the brewed espresso.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.36 Kcal (265 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 3.4mg | 1% | |
| Sodium | 94.41mg | 4% | |
| Potassium | 331.27mg | 7% | |
| Total Carbs | 9.36g | 3% | |
| Sugars | 8.51g | 34% | |
| Protein | 5.1g | 10% | |
| Vitamin C | 1.7mg | 3% | |
| Calcium | 347.9mg | 35% | |
| Amount Per 100 g | |||
| Calories | 29.8 Kcal (125 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.6mg | 1% | |
| Sodium | 44.4mg | 4% | |
| Potassium | 155.8mg | 7% | |
| Total Carbs | 4.4g | 3% | |
| Sugars | 4g | 34% | |
| Protein | 2.4g | 10% | |
| Vitamin C | 0.8mg | 3% | |
| Calcium | 163.6mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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