Directions:
- Place all the ingredients in a medium saucepan and stir over a low heat, whisking often for 10 to 15 minutes or until mixture is hot.
- Using a sieve (conical recommended), strain the mixture into a heatproof jug.
- Serve into 4 heatproof serving glasses or cups and serve.
- TIPS - (1) Got a coffee machine, to add a little froth to your mocha, transfer 1/3 of the mixture into a small jug and using the milk attachment, froth and fill the top 1/3 of each glass with the froth. (2) For extra kick whisk 15ml of Baileys or a chocolate liqueur at the end of step 1.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.91 Kcal (536 kJ) | ||
| Calories from fat | 2.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.3g | 0% | |
|---|---|---|---|
| Cholesterol | 4.94mg | 2% | |
| Sodium | 166.32mg | 7% | |
| Potassium | 467.08mg | 10% | |
| Total Carbs | 21.64g | 7% | |
| Sugars | 20.17g | 81% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 7.93g | 16% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 513.8mg | 51% | |
| Amount Per 100 g | |||
| Calories | 48.98 Kcal (205 kJ) | ||
| Calories from fat | 1.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.11g | 0% | |
|---|---|---|---|
| Cholesterol | 1.89mg | 2% | |
| Sodium | 63.69mg | 7% | |
| Potassium | 178.86mg | 10% | |
| Total Carbs | 8.29g | 7% | |
| Sugars | 7.73g | 81% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 3.04g | 16% | |
| Vitamin C | 0.9mg | 4% | |
| Calcium | 196.8mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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