Directions:
- Thaw shrimp according to package directions.
- Prepare pasta according to package directions.
- In skillet, melt butter and mix in garlic.
- Wilt spinach in garlic butter.
- In mixing bowl, mix together shrimp, pasta, spinach, and garlic butter to coat.
- Season to taste with salt, pepper, and oregano.
- Reheat 1:30 to 2 min in microwave.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.4 Kcal (764 kJ) | ||
| Calories from fat | 93.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.36g | 16% | |
|---|---|---|---|
| Cholesterol | 93.33mg | 31% | |
| Sodium | 193.99mg | 8% | |
| Potassium | 214.87mg | 5% | |
| Total Carbs | 15.78g | 5% | |
| Sugars | 4.04g | 16% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 6.81g | 14% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 25.9mg | 144% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 79.99 Kcal (335 kJ) | ||
| Calories from fat | 40.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.54g | 16% | |
|---|---|---|---|
| Cholesterol | 40.93mg | 31% | |
| Sodium | 85.07mg | 8% | |
| Potassium | 94.23mg | 5% | |
| Total Carbs | 6.92g | 5% | |
| Sugars | 1.77g | 16% | |
| Dietary Fiber | 0.18g | 2% | |
| Protein | 2.99g | 14% | |
| Vitamin C | 2.7mg | 10% | |
| Iron | 11.3mg | 144% | |
| Calcium | 16mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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