Shrimp Gazpacho Recipe

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Shrimp Gazpacho
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Ingredients:

Directions:

  1. Mix onions,avocados,tomatoes,Cilantro,Jalapenos and shrimp. Add V8 just enough to make it a little soupy. Add garlic,salt,pepper and lemon juice to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.19 Kcal (746 kJ)
Calories from fat 122.79 Kcal
% Daily Value*
Total Fat 13.64g 21%
Cholesterol 10.96mg 4%
Sodium 223.41mg 9%
Potassium 460.49mg 10%
Total Carbs 14.18g 5%
Sugars 2.45g 10%
Dietary Fiber 5.58g 22%
Protein 3.41g 7%
Vitamin C 14.8mg 25%
Iron 0.9mg 5%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 126.47 Kcal (530 kJ)
Calories from fat 87.15 Kcal
% Daily Value*
Total Fat 9.68g 21%
Cholesterol 7.78mg 4%
Sodium 158.56mg 9%
Potassium 326.83mg 10%
Total Carbs 10.06g 5%
Sugars 1.74g 10%
Dietary Fiber 3.96g 22%
Protein 2.42g 7%
Vitamin C 10.5mg 25%
Iron 0.6mg 5%
Calcium 14.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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