Main
Recipes
Course
Appetizers & Snacks
Shrimp-Filled Piquillo Peppers in Sherry Vinaigrette (Pimientos del Piquillo con Tartar de Langostinos) Recipe

Shrimp-Filled Piquillo Peppers in Sherry Vinaigrette (Pimientos del Piquillo con Tartar de Langostinos) Recipe

Posted by

Rate It!

Shrimp-Filled Piquillo Peppers in Sherry Vinaigrette (Pimientos del Piquillo con Tartar de Langostinos)

Add your photo!

Ingredients

Count

Nutrition

Calories

Comments Print recipe

Ingredients:

Serving

4 tsp sherry vinegar
1/2 tsp dijon mustard
1 tbsp extravirgin olive oil
1 1/8 tsp salt, divided
1/4 tsp sugar
1/8 tsp freshly ground black pepper
6 cups water
1/2 lb medium shrimp, peeled and deveined
2 tbsp finely chopped fresh parsley
2 tsp finely chopped vidalia or other sweet onion
10 small roasted piquillo peppers
2 cups sliced belgian endive (about 2 small heads )
2 cups trimmed watercress
1/4 cup vertically sliced onion

Directions:

Combine vinegar and mustard in a small bowl, stirring with a whisk. Add oil, 1/8 teaspoon salt, sugar, and black pepper, stirring with a whisk until blended.
Combine water and remaining 1 teaspoon salt in a large Dutch oven; bring to a boil. Add shrimp; cook 3 minutes or until done. Drain and rinse with cold water; finely chop. Combine shrimp, parsley, and chopped onion in a medium bowl; stir in 4 teaspoons vinegar mixture. Gently fill each piquillo pepper with about 1 1/2 tablespoons shrimp mixture.
Place endive, watercress, and sliced onion on a large platter, tossing to combine. Top with stuffed peppers, and drizzle with remaining vinegar mixture.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	82.21 Kcal (344 kJ)
Calories from fat	39.47 Kcal
		% Daily Value*
Total Fat	4.39g	7%
Cholesterol	13.15mg	4%
Sodium	544.67mg	23%
Potassium	50.24mg	1%
Total Carbs	8.52g	3%
Sugars	0.22g	1%
Dietary Fiber	2.06g	8%
Protein	2.57g	5%
Vitamin C	8.6mg	14%
Iron	0.8mg	5%
Calcium	53.4mg	5%

Amount Per 100 g
Calories	36.04 Kcal (151 kJ)
Calories from fat	17.3 Kcal
		% Daily Value*
Total Fat	1.92g	7%
Cholesterol	5.77mg	4%
Sodium	238.78mg	23%
Potassium	22.02mg	1%
Total Carbs	3.73g	3%
Sugars	0.09g	1%
Dietary Fiber	0.9g	8%
Protein	1.13g	5%
Vitamin C	3.8mg	14%
Iron	0.4mg	5%
Calcium	23.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Baby Vegetable Antipasto

Chopped fresh flat-leaf parsley, Chopped fresh basil and 15 more..
Vidalia Onion Salad Dressing

Vidalia onion, minced, Canola oil, Cider vinegar and 6 more..
Lettuce Wrapped Shrimps

Shrimp, shell removed,deveined and cut into small pieces and 19 more..
Layered Cobb Salad

Red-wine vinegar, Fresh lemon juice, Dijon mustard and 14 more..
Cinco De Mayo Shrimp Cocktail

Tomatoes, coarsely chopped, Red onion, sliced and 13 more..
Delicious Old Style Gefilte Fish

Fresh white fish (meat and bones) and 14 more..
Smoked Sausage With Vegetables

Frozen garden mixed vegetables (or whatever veggie mix yo... and 14 more..
Perky Parsleyed Tomatoes

Tomatoes , medium, Olive oil, Minced fresh parsley and 6 more..
Smoked Sausage with Vegetables

Frozen garden vegetable medley, Chopped onion, Canola oil and 12 more..
Perky Parsleyed Tomatoes

Tomatoes, Olive oil, Minced fresh parsley and 6 more..
Tomato Rice

Butter, Chopped onion, Garlic, crushed, Ginger, grated and 9 more..
Classic Macaroni Salad

Cooked macaroni, Hard-cooked eggs, chopped (optional) and 8 more..