Shrimp, Avocado, and Grapefruit Salad Recipe

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Shrimp, Avocado, and Grapefruit Salad
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Ingredients:

Directions:

  1. Heat a large skillet over medium-high heat. Add 1 1/2 teaspoons oil to pan; swirl to coat. Sprinkle shrimp with 1/4 teaspoon salt and 1/8 teaspoon pepper. Add shrimp to pan; cook 3 minutes or until shrimp are done, stirring frequently. Remove from pan; keep warm.
  2. Peel and section grapefruit over a bowl, reserving 3 tablespoons juice. Combine grapefruit juice, remaining 2 tablespoons oil, remaining 1/4 teaspoon salt, remaining 1/8 teaspoon pepper, tarragon, brown sugar, and shallots in a large bowl, stirring well with a whisk. Add lettuce; toss. Arrange 2 cups lettuce mixture on each of 4 plates. Top each serving with 3 avocado wedges; divide shrimp and grapefruit sections evenly among servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1841.06 Kcal (7708 kJ)
Calories from fat 1170.52 Kcal
% Daily Value*
Total Fat 130.06g 200%
Cholesterol 197.32mg 66%
Sodium 5092.39mg 212%
Potassium 2440.59mg 52%
Total Carbs 149.69g 50%
Sugars 11.31g 45%
Dietary Fiber 23.61g 94%
Protein 37.4g 75%
Vitamin C 120.8mg 201%
Iron 9.5mg 53%
Calcium 302.1mg 30%
Amount Per 100 g
Calories 165.7 Kcal (694 kJ)
Calories from fat 105.35 Kcal
% Daily Value*
Total Fat 11.71g 200%
Cholesterol 17.76mg 66%
Sodium 458.32mg 212%
Potassium 219.65mg 52%
Total Carbs 13.47g 50%
Sugars 1.02g 45%
Dietary Fiber 2.12g 94%
Protein 3.37g 75%
Vitamin C 10.9mg 201%
Iron 0.9mg 53%
Calcium 27.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.9
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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