Shrimp and Sausage Boil Recipe

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Ingredients:

Serving

1 (3 oz) bag shrimp boil
3 tbsp old bay seasoning
2 1/2 lbs tiny new potatoes
4 -5 ears corn, husked and cut in 1 1/2 to 3 inch pieces
2 lbs spicy smoked link sausage, diagonally sliced in 1-inch pieces ( kielbasa or andouille)
3 1/2 lbs unpeeled medium shrimp
3 -4 lemons, halved
snipped fresh italian parsley ( flat-leaved)
garlic mayonnaise
seafood cocktail sauce

Directions:

In a 12 to 16 quart pot, bring 2 gallons water to boiling.
Add shrimp or crab boil and Old Bay Seasoning; reduce heat.
Simmer, uncovered, 10 minutes.
Add potatoes, a few at a time, allowing water to continue simmering.
Simmer 7 to 10 minutes, untl nearly tender.
Add corn; simmer, uncovered, 5 minutes.
Add sausage and shrimp.
Simmer 3 to 5 minutes, until shrimp are almost opaque (do not overcook shrimp) and sausage is heated through; drain.
Transfer to large platter.
Add lemon halves and sprinkle with parsley.
Serve hot or within 1 hour of cooking.
Pass Garlic Mayo and Cocktail Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1326.11 Kcal (5552 kJ)
Calories from fat	731.63 Kcal
		% Daily Value*
Total Fat	81.29g	125%
Cholesterol	234.13mg	78%
Sodium	3220.6mg	134%
Potassium	887.49mg	19%
Total Carbs	104.12g	35%
Sugars	15.91g	64%
Dietary Fiber	9.44g	38%
Protein	57.87g	116%
Vitamin C	17.3mg	29%
Iron	6.7mg	37%
Calcium	433.2mg	43%

Amount Per 100 g
Calories	49.86 Kcal (209 kJ)
Calories from fat	27.51 Kcal
		% Daily Value*
Total Fat	3.06g	125%
Cholesterol	8.8mg	78%
Sodium	121.1mg	134%
Potassium	33.37mg	19%
Total Carbs	3.91g	35%
Sugars	0.6g	64%
Dietary Fiber	0.35g	38%
Protein	2.18g	116%
Vitamin C	0.7mg	29%
Iron	0.3mg	37%
Calcium	16.3mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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