Shortcut Chicken and Mushroom Marsala Recipe

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Shortcut Chicken and Mushroom Marsala
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Ingredients:

Directions:

  1. Stir together all ingredients in a large skillet or saucepan. Bring to a boil; reduce heat and simmer, uncovered, for 15 minutes. Serve over cooked pasta or rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 551.21 Kcal (2308 kJ)
Calories from fat 402.44 Kcal
% Daily Value*
Total Fat 44.72g 69%
Cholesterol 168.6mg 56%
Sodium 1096.48mg 46%
Potassium 345.73mg 7%
Total Carbs 11.51g 4%
Sugars 0.17g 1%
Dietary Fiber 0.05g 0%
Protein 22.48g 45%
Vitamin C 1.2mg 2%
Iron 1.3mg 7%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 314.49 Kcal (1317 kJ)
Calories from fat 229.61 Kcal
% Daily Value*
Total Fat 25.51g 69%
Cholesterol 96.19mg 56%
Sodium 625.59mg 46%
Potassium 197.25mg 7%
Total Carbs 6.57g 4%
Sugars 0.1g 1%
Dietary Fiber 0.03g 0%
Protein 12.82g 45%
Vitamin C 0.7mg 2%
Iron 0.8mg 7%
Calcium 24.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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