Sesame Breadsticks Recipe

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Sesame Breadsticks
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Ingredients:

Directions:

  1. Unroll and separate breadsticks. Twist each breadstick two to three times and place on an ungreased baking sheet; brush with butter. Combine the sesame seeds, basil and cayenne; sprinkle over breadsticks.
  2. Bake at 375° for 10-12 minutes or until golden brown. Serve warm. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.25 Kcal (776 kJ)
Calories from fat 79.68 Kcal
% Daily Value*
Total Fat 8.85g 14%
Cholesterol 6.65mg 2%
Sodium 240.88mg 10%
Potassium 21.44mg 0%
Total Carbs 22.67g 8%
Sugars 2.1g 8%
Dietary Fiber 2.03g 8%
Protein 4.15g 8%
Vitamin C 0.1mg 0%
Iron 1.6mg 9%
Calcium 52.2mg 5%
Amount Per 100 g
Calories 323.92 Kcal (1356 kJ)
Calories from fat 139.32 Kcal
% Daily Value*
Total Fat 15.48g 14%
Cholesterol 11.62mg 2%
Sodium 421.18mg 10%
Potassium 37.49mg 0%
Total Carbs 39.64g 8%
Sugars 3.67g 8%
Dietary Fiber 3.56g 8%
Protein 7.26g 8%
Vitamin C 0.2mg 0%
Iron 2.9mg 9%
Calcium 91.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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